Cooking workshops with Barcelona ‘grandmas’ dish out cooking wisdom巴塞罗那“奶奶们”的烹饪工作坊传授烹饪智慧
The workshop at Grandmas Cooking Barcelona offers tourists, schools and other visitors 'authentic Barcelona cooking classes with local grandmas and grandpas'.
Once the potatoes are cooked and the eggs half set, Sonia Castel places a plate over the saute pan and instructs one of her students to grab the handle.
Castel, 63, thrums on the counter for a drumroll as Mason Kauffman, one of a group of American exchange students in the cooking workshop, holds the plate steady and steels himself to flip the pan. After a countdown of 3, 2, 1, cheers erupt as he makes the flip, sliding the eggs back into the pan to finish cooking a Spanish tortilla, or omelette.
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土豆煮熟、鸡蛋半凝固后，索尼娅·卡斯特尔将一个盘子盖在煎锅上，并指示她的一个学生抓住锅柄。
63岁的卡斯特尔在料理台上敲着鼓，仿佛在敲鼓。梅森·考夫曼是烹饪工作坊里一群美国交换生之一，他稳住盘子，准备翻转平底锅。倒计时3、2、1之后，他成功翻转，将鸡蛋滑回锅中，继续煎制西班牙蛋饼（或称煎蛋卷），现场爆发出欢呼声。
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