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Another one bites the crust: Tokyo Neapolitan pizzeria Pizza Studio Tamaki to close on Oct 31

Pizza Studio Tamaki will close its only Singapore outlet on Oct 31, ending its Tokyo Neapolitan pizza offerings after 16 months in Tanjong Pagar. Read more at straitstimes.com.

The Straits TimesAriel Quek2026-10-01 11:19查看原文 ↗

The Japanese pizzeria, founded by chef Tsubasa Tamaki, opened its outlet in Tanjong Pagar in June 2025.

PHOTO: PIZZA STUDIO TAMAKI

Published Oct 01, 2026, 11:19 AM

Updated Oct 01, 2026, 11:19 AM

Pizza Studio Tamaki, a Tokyo Neapolitan pizzeria, will close its only outlet in Singapore on Oct 31 after about 16 months of operation.

The pizzeria is known for its smoky wood-fired pizzas with dough fermented for 30 hours, blending Japanese and American flour.

The closure reflects a broader trend, with a 25.1% increase in F&B business closures in Singapore during the first seven months of 2026 compared to 2025.

SINGAPORE – Pizza Studio Tamaki (PST) will shutter its one and only outlet in Singapore on Oct 31, leaving fans just a month to visit the Tokyo Neapolitan pizzeria for its popular smoky wood-fired pies.

In an Instagram post on Sept 30, the pizzeria said: “After an unforgettable journey, PST Singapore will be taking a little bow for now. This may be goodbye for now.”

The surprise announcement comes just about 16 months after it opened in Tanjong Pagar in 2025 .

The Japanese pizzeria was founded by chef Tsubasa Tamaki, and serves Tokyo Neapolitan-style pizza. With dough made from a blend of Japanese and American flour that is fermented for 30 hours, their pizzas are said to have light and chewy crusts with a puffy rim and thin centre.

The brand has three restaurants in Japan: two in Tokyo – in Roppongi and Higashiazabu – and one in Okinawa. In January 2025, PST opened its first overseas outpost in Bangkok.

Fans of the pizzeria lamented the Singapore outpost’s closure on social media.

“Che disastro (What a disaster)... I just fell in love in July; we were there twice in consecutive days... maybe u guys plan to relocate,” said one commenter on Instagram.

The news comes amid a spate of food and beverage (F&B) business closures in Singapore.

According to data from the Accounting and Corporate Regulatory Authority, 2,101 F&B businesses ceased operations in the first seven months of 2026 – a 25.1% jump compared with the same period in 2025. In the same period, 2,954 new F&B businesses were registered.

The Straits Times has contacted PST for more information.

Restaurants/Eateries

这家由厨师玉木翼创立的日本披萨店于 2025 年 6 月在丹戎巴葛开设了分店。

照片：PIZZA STUDIO TAMAKI

发布于 2026 年 10 月 1 日上午 11:19

更新于2026年10月1日上午11:19

东京那不勒斯披萨店 Pizza Studio Tamaki 在新加坡的唯一一家分店将于 10 月 31 日关闭，此前该店已运营约 16 个月。

这家披萨店以其烟熏木火披萨而闻名，面团发酵 30 小时，混合了日本面粉和美国面粉。

此次关店事件反映了一个更广泛的趋势，与 2025 年相比，2026 年前七个月新加坡餐饮企业关店数量增加了 25.1%。

新加坡——Pizza Studio Tamaki (PST) 将于 10 月 31 日关闭其在新加坡的唯一一家分店，这意味着粉丝们只剩一个月的时间可以前往这家东京那不勒斯披萨店品尝其广受欢迎的烟熏木烤披萨。

9月30日，这家披萨店在Instagram上发帖称：“经过一段难忘的旅程，PST Singapore暂时要谢幕了。这或许是暂时的告别。”

令人意外的是，该酒店于 2025 年在丹戎巴葛开业，至今已有约 16 个月。