Farming experts tout 'conscious' food systems to fix agriculture woes农业专家力推“有意识的”食品体系以解决农业困境
Farmers around the world are struggling with the impact of climate change, financial pressures and depleted soil – and industry experts say bringing consumers closer to the people who produce their food could provide a solution.

De-Suups, members of Bhutan's prominent national volunteer program De-suung (Guardians of Peace) stand guard during the Global Conscious Food Systems Summit in Paro, Bhutan on September 1, 2026. — Photo: Niharika KULKARNI / AFP
Farmers around the world are struggling with the impact of climate change, financial pressures and depleted soil – and industry experts say bringing consumers closer to the people who produce their food could provide a solution.
A group of farmers, scientists and development specialists are pushing for "conscious food systems", arguing that many of the problems in today's food production are the result of people being "alienated" from nature and each other.
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2026年9月1日,在不丹帕罗举行的全球意识食品系统峰会期间,不丹著名国家志愿者项目“和平守护者”(De-suung)的成员“和平守护者”(De-Suups)正在站岗。——图片:Niharika KULKARNI / 法新社
世界各地的农民都在努力应对气候变化、经济压力和土壤贫瘠的影响——业内专家表示,让消费者更接近食品生产者或许能提供解决方案。
一群农民、科学家和发展专家正在推动“有意识的食品系统”,他们认为,当今食品生产中的许多问题是人类与自然和彼此“疏离”的结果。
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